🫙 From the Spice Rack
Creamed Chicken
Creamed Chicken Posted by LladyRusty at recipegoldmine.com 12/5/2001 10:24 pm Source: Ladies' Home Journal This is comfort food, old-fashioned style! The chicken is shredded and st...
maineasy
Ingredients8 items
Ingredients
- 1whole chicken (3 pounds.)
- 3quarts water
- 1onion, quartered
- 1celery rib, cut up
- 1carrot, cut up
- 11/2 teaspoons salt
- 4tablespoonbutter or margarine
- 1/4cupall-purpose flour
Directions
- 1
Creamed Chicken Posted by LladyRusty at recipegoldmine.com 12/5/2001 10:24 pm Source: Ladies' Home Journal This is comfort food, old-fashion
- 2
1 whole chicken (3 pounds.) 3 quarts water 1 onion, quartered 1 celery rib, cut up 1 carrot, cut up 1 1/2 teaspoons salt 4 tablespoons butte
- 3
Bring to boil
- 4
reduce heat and simmer until chicken is tender, 50 to 60 minutes
- 5
Remove chicken from pan
- 6
Boil broth until reduced to 3 1/2 cups, about 45 to 60 minutes
- 7
strain and skim fat
- 8
When chicken is cool, shred meat, discarding skin and bones