🫙 From the Spice Rack
Orange Tarragon Chicken Breasts
Orange Tarragon Chicken Breasts 2 cups orange juice 1 cup chicken stock 1 teaspoon dried tarragon 2 whole split, skinless, boneless chicken breasts, pounded thin Salt and pepper to...
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Ingredients5 items
Ingredients
- 2cuporange juice
- 1cupchicken stock
- 1teaspoondried tarragon
- 2whole split, skinless, boneless chicken breasts, pounded thi
- 2tablespoonunsalted butter
Directions
- 1
Orange Tarragon Chicken Breasts 2 cups orange juice 1 cup chicken stock 1 teaspoon dried tarragon 2 whole split, skinless, boneless chicken
- 2
Season chicken breasts with salt and pepper and add to skillet
- 3
Cook chicken 2 minutes per side over medium heat
- 4
Remove chicken and set aside
- 5
Reduce sauce over high heat to about 4 tbsp
- 6
This should take about 10 minutes
- 7
Remove pan from heat and whisk in butter until melted
- 8
Return chicken to pan and heat 1 minute per side