🫙 From the Spice Rack

Skillet Chicken with Peppers and Blue Cheese Glaze

Name: Skillet Chicken with Peppers and Blue Cheese Glaze
Ingredients: 2 tablespoon olive oil; 2 tablespoon pine nuts or walnuts; 4 to 6 boneless chicken breasts; 2 medium green bell peppers, cored,; 3 clove garlic, minced; 1/2 cup dry white wine; 1 1/2 tablespoons fresh minced tarragon; 1/4 cup crumbled blue cheese

Skillet Chicken with Peppers and Blue Cheese Glaze 2 tablespoons olive oil 2 tablespoons pine nuts or walnuts 4 to 6 boneless chicken breasts Salt and pepper 2 medium green bell pe...

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Ingredients8 items

Ingredients

2tablespoonolive oil
2tablespoonpine nuts or walnuts
4to 6 boneless chicken breasts
2medium green bell peppers, cored,
3clovegarlic, minced
1/2cupdry white wine
11/2 tablespoons fresh minced tarragon
1/4cupcrumbled blue cheese

Directions

1
Skillet Chicken with Peppers and Blue Cheese Glaze 2 tablespoons olive oil 2 tablespoons pine nuts or walnuts 4 to 6 boneless chicken breast
2
Sauté nuts for 2 to 3 minutes until golden
3
Remove with a slotted spoon and reserve
4
Season chicken breasts lightly with salt and pepper
5
Sauté for 2 to 3 minutes on each side until golden
6
Remove chicken and cover to keep warm
7
Add peppers and garlic to skillet
8
Sauté over high heat for 3 to 4 minutes until golden

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