🫙 From the Spice Rack
Island Lime Chicken and Rice
Island Lime Chicken and Rice 1 frying chicken, cut up 2 tablespoons vegetable oil 1/2 teaspoon salt 1/4 teaspoon pepper 1/4 cup light corn syrup 1 teaspoon grated lime peel 2 table...
maineasy
Ingredients8 items
Ingredients
- 1frying chicken, cut up
- 2tablespoonvegetable oil
- 1/2teaspoonsalt
- 1/4teaspoonpepper
- 1/4cuplight corn syrup
- 1teaspoongrated lime peel
- 2tablespoonlime juice
- 2tablespoonlight rum
Directions
- 1
Island Lime Chicken and Rice 1 frying chicken, cut up 2 tablespoons vegetable oil 1/2 teaspoon salt 1/4 teaspoon pepper 1/4 cup light corn s
- 2
season with salt and pepper
- 3
Combine corn syrup, lime peel, lime juice and rum
- 4
pour over chicken
- 5
Reduce heat, cover and cook over low heat until chicken is tender, 20 to 25 minutes
- 6
While chicken is cooking, bring broth to a boil in medium saucepan
- 7
Stir in contents of rice and seasoning packets
- 8
bring to a boil