🫙 From the Spice Rack
taco chicken and rice
Taco Chicken and Rice 3/4 cup raw rice (Minute rice is fine) 1 can cream of mushroom or cream of chicken soup 1 soup can milk 1 (4 ounce) can mushroom stems and pieces, drained 1 e...
maineasy
Ingredients6 items
Ingredients
- 3/4cupraw rice (minute rice is fine)
- 1cancream of mushroom or cream of chicken soup
- 1soup can milk
- 1(4 ounce) can mushroom stems and pieces, drained
- 1envelope hot taco seasoning mix
- 4-6boneless, skinless chicken breasts, halved
Directions
- 1
Taco Chicken and Rice 3/4 cup raw rice (Minute rice is fine) 1 can cream of mushroom or cream of chicken soup 1 soup can milk 1 (4 ounce) ca
- 2
Spread into a lightly greased 9 x 13-inch baking dish
- 3
Place chicken breasts on top of the mixture
- 4
Sprinkle remaining taco seasoning over chicken
- 5
Bake at 350 degrees F for 60-75 minutes or until done
- 6
Serve with sour cream and hot salsa if desired.
