🫙 From the Spice Rack
ritz southern fried chicken
Ritz Southern Fried Chicken 5 servings 3 cups buttermilk 1 (2 1/2 pound) broiler-fryer chicken, cut up 25 Ritz Crackers, finely crushed (about 1 cup) 2/3 cup all-purpose flour 1 te...
maineasy
Ingredients8 items
Ingredients
- 5servings
- 3cupbuttermilk
- 1(2 1/2 pound) broiler-fryer chicken, cut up
- 25ritz crackers, finely crushed (about 1 cup)
- 2/3cupall-purpose flour
- 1teaspoonsalt
- 1/2teaspoonground red pepper
- 2cupvegetable oil
Directions
- 1
Ritz Southern Fried Chicken 5 servings 3 cups buttermilk 1 (2 1/2 pound) broiler-fryer chicken, cut up 25 Ritz Crackers, finely crushed (abo
- 2
cover and refrigerate 1 hour to marinate
- 3
Remove chicken from marinade
- 4
discard marinade
- 5
Combine cracker crumbs, flour, salt and red pepper in shallow dish
- 6
Dip each piece of chicken into mixture, turning to evenly coat all sides
- 7
Heat oil in large saucepan to 350 degrees F
- 8
Add half of the chicken
