🫙 From the Spice Rack
Oven Fried Bloody Mary Chicken
Oven Fried Bloody Mary Chicken 2 broiler-fryers, cut up 2 cups Bloody Mary mix 1 (8 ounce) package corn tortilla chips, finely crushed 1 teaspoon dried whole oregano 1 teaspoon gro...
maineasy
Ingredients8 items
Ingredients
- 2broiler-fryers, cut up
- 2cupbloody mary mix
- 1(8 ounce) package corn tortilla chips, finely crushed
- 1teaspoondried whole oregano
- 1teaspoonground cumin
- 1teaspoonchili powder
- 1teaspoonpaprika
- 1/2teaspoonsalt
Directions
- 1
Oven Fried Bloody Mary Chicken 2 broiler-fryers, cut up 2 cups Bloody Mary mix 1 (8 ounce) package corn tortilla chips, finely crushed 1 tea
- 2
cover and refrigerate 12 hours or overnight
- 3
Combine tortilla chips, oregano, cumin, chili powder, paprika, salt and garlic powder
- 4
Drain chicken
- 5
dredge in tortilla chip mixture
- 6
Arrange chicken pieces in 15 x 10 x 1-inch jellyroll pans that have been sprayed with cooking spray
- 7
Bake at 350 degrees F for 50 to 60 minutes or until done
- 8
Yields 8 to 10 servings.