🫙 From the Spice Rack
chicken and dumplings
Chicken and Dumplings 1 fryer or stewing hen 1/2 onion, chopped 2 stalks celery, rough chopped 4 carrots, sliced 1/2 inch thick Salt and pepper to taste Dumplings 3 tablespoons sho...
maineasy
Prep15 min
Cook30 min
Total45 min
Ingredients8 items
Ingredients
- 1fryer or stewing hen
- 1/2onion, chopped
- 2stalks celery, rough chopped
- 4carrots, sliced 1/2 inch thick
- 3tablespoons shortening
- 11/2 cups all-purpose flour
- 2teaspoons baking powder
- 3/4teaspoonsalt
Directions
- 1
Chicken and Dumplings 1 fryer or stewing hen 1/2 onion, chopped 2 stalks celery, rough chopped 4 carrots, sliced 1/2 inch thick Salt and pep
- 2
Add water to cover
- 3
Bring to a boil, and lower heat to keep chicken at a low boil
- 4
Add the onion
- 5
Stew chicken for 1 1/2 to 2 hours, until done, adding more water as needed
- 6
Remove chicken to platter and let cool
- 7
Add the other vegetables to the broth and maintain at a low boil
- 8
When chicken is cool, bone and skin it