🫙 From the Spice Rack
orange chicken
2 cups diced celery 1 1/3 cups water 7 cups crumbled day old whole wheat bread 1 teaspoon salt 6 tablespoons chopped onion 1 cup margarine 8 half chicken breasts, de...
maineasy
Ingredients8 items
Ingredients
- 2cupdiced celery
- 11/3 cups water
- 7cupcrumbled day old whole wheat bread
- 1teaspoonsalt
- 6tablespoonchopped onion
- 1cupmargarine
- 8half chicken breasts, de-boned
- 2/3cupgranulated sugar
Directions
- 1
Orange Chicken 2 cups diced celery 1 1/3 cups water 7 cups crumbled day old whole wheat bread 1 teaspoon salt 6 tablespoons chopped onion 1
- 2
Drain, reserving 2/3 cup liquid
- 3
In a large bowl combine bread crumbs, celery, celery liquid and salt
- 4
Cook onion in margarine until tender
- 5
Add to bread mixture
- 6
In a baking pan make 8 mounds of dressing
- 7
Place an uncooked chicken breast over each mound
- 8
Pour Orange Wine Sauce over chicken and mounds of stuffing