Slow Roasted Sticky Chicken
Slow Roasted Sticky Chicken This recipe is a great way to roast a large chicken. This is reminiscent of rotisserie-style chickens, and it is very easy to make. The meat comes out v...
Ingredients
- 4teaspoonsalt
- 2teaspoonpaprika
- 1teaspooncayenne pepper
- 1teaspoononion powder
- 1teaspoonthyme
- 1teaspoonwhite pepper
- 1/2teaspoongarlic powder
- 1/2teaspoonblack pepper
Directions
- 1
Slow Roasted Sticky Chicken This recipe is a great way to roast a large chicken
- 2
This is reminiscent of rotisserie-style chickens, and it is very easy to make
- 3
The meat comes out very moist and flavorful, so it is as good leftover as freshly cooked
- 4
Once you try it, you will never roast chicken any other way again! You need to start this the night before serving
- 5
4 teaspoons salt 2 teaspoons paprika 1 teaspoon cayenne pepper 1 teaspoon onion powder 1 teaspoon thyme 1 teaspoon white pepper 1/2 teaspoon
- 6
Remove giblets from chicken, clean the cavity well and pat dry with paper towels
- 7
Rub the spice mixture into the chicken, both inside and out, making sure it is evenly distributed and down deep into the skin
- 8
Place in a resealable plastic bag, seal and refrigerate overnight