🫙 From the Spice Rack
Tennessee Waltzing Chicken
Tennessee Waltzing Chicken 1 broiler/fryer chicken, cut into parts 1/2 cup all-purpose flour 2 teaspoons Accent 1 teaspoon salt 1 teaspoon paprika 1 teaspoon poultry seasoning
maineasy
Ingredients8 items
Ingredients
- 1broiler/fryer chicken, cut into parts
- 1/2cupall-purpose flour
- 2teaspoonaccent
- 1teaspoonsalt
- 1teaspoonpaprika
- 1teaspoonpoultry seasoning
- 3/4cupvegetable oil
- 1/2cupketchup
Directions
- 1
Tennessee Waltzing Chicken 1 broiler/fryer chicken, cut into parts 1/2 cup all-purpose flour 2 teaspoons Accent 1 teaspoon salt 1 teaspoon p
- 2
Add chicken
- 3
shake to coat
- 4
Heat oil in fry pan over medium heat
- 5
Brown chicken on all sides
- 6
In small saucepan, stir together catsup, orange juice, honey, prepared mustard and dry mustard
- 7
Simmer, stirring occasionally (about 5 minutes)
- 8
Place chicken in a single layer, skin side up in a large shallow baking dish
