🫙 From the Spice Rack
Yogurt Chicken with Blackened Onions
Yogurt Chicken with Blackened Onions Source: Recipes 1-2-3 - Rozanne Gold 8 chicken thighs (about 2 1/2 pounds) 1 1/2 cups plain yogurt 1 cup onions, chopped into 1/8-inch dice Rem...
maineasy
Ingredients3 items
Ingredients
- 8chicken thighs (about 2 1/2 pounds)
- 11/2 cups plain yogurt
- 1cuponions, chopped into 1/8-inch dice
Directions
- 1
Yogurt Chicken with Blackened Onions Source: Recipes 1-2-3 - Rozanne Gold 8 chicken thighs (about 2 1/2 pounds) 1 1/2 cups plain yogurt 1 cu
- 2
Put the chicken in a medium nonmetallic bowl with the yogurt and diced onions
- 3
Add 1/2 teaspoon salt and mix well
- 4
Cover and refrigerate overnight
- 5
Preheat oven to 350 degrees F
- 6
Place the chicken pieces in a metal baking pan, making sure the pieces are separated and well covered with yogurt and onions
- 7
Bake for 40 minutes
- 8
Then broil the chicken, with the pan set at the greatest distance from heat, until onions are somewhat blackened