🫙 From the Spice Rack
Old Plantation-Style Chicken
Old Plantation-Style Chicken 2 small fryers Salt and pepper, to taste 4 tablespoons butter or margarine Juice of 2 lemons 1/4 cup dry sherry Quarter fryers; wash and pat dry. Salt ...
maineasy
Ingredients8 items
Ingredients
- 2small fryers
- 4tablespoonbutter or margarine
- 1/4cupdry sherry
- 1/2poundfresh mushrooms
- 2tablespoonbutter
- 1(10 1/2 ounce) can consommé or bouillon
- 2tablespooncornstarch
- 1/4cupwater
Directions
- 1
Old Plantation-Style Chicken 2 small fryers Salt and pepper, to taste 4 tablespoons butter or margarine Juice of 2 lemons 1/4 cup dry sherry
- 2
wash and pat dry
- 3
Salt and pepper each quarter
- 4
Place skin-side up in large but shallow roasting pan
- 5
Put a pat of butter or margarine on each quarter and pour lemon juice over chicken
- 6
With oven on broil, place chicken on lower rack of oven and close oven door
- 7
Cook for 15 minutes
- 8
Turn chicken