🫙 From the Spice Rack
black pepper biscuits
Black Pepper Biscuits 2 cups all-purpose flour 2 heaping tablespoons baking powder Pinch of salt 1 teaspoon granulated sugar 4 teaspoons fresh coarsely-ground black pepper 2 heapin...
sideeasy
Ingredients6 items
Ingredients
- 2cupall-purpose flour
- 2heaping tablespoons baking powder
- 1teaspoongranulated sugar
- 4teaspoonfresh coarsely-ground black pepper
- 2heaping tablespoons crisco
- 1to 1 1/2 cups buttermilk
Directions
- 1
Black Pepper Biscuits 2 cups all-purpose flour 2 heaping tablespoons baking powder Pinch of salt 1 teaspoon granulated sugar 4 teaspoons fre
- 2
Oil a cookie sheet
- 3
Sift together: flour, baking powder, a pinch of salt, and a little bit of sugar
- 4
Cut two heaping tablespoons Crisco into the dry mix with two forks or the back of a spoon until tacky
- 5
Add buttermilk and mix until doughy
- 6
Roll out gently on floured wax paper (or cloth)
- 7
Cut out with glass or biscuit cutter.