🫙 From the Spice Rack
Baked Lemonade Chicken Breasts
Baked Lemonade Chicken Breasts 1 (6 ounce) can frozen lemonade concentrate 1 cup water 2 1/2 pounds boneless, skinless chicken breasts 1/4 cup flour 1 teaspoon salt 1/4 teaspoon fr...
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Ingredients8 items
Ingredients
- 1(6 ounce) can frozen lemonade concentrate
- 1cupwater
- 21/2 pounds boneless, skinless chicken breasts
- 1/4cupflour
- 1teaspoonsalt
- 1/4teaspoonfreshly ground black pepper
- 1/2cupvegetable oil
- 2tablespoonbutter, melted
Directions
- 1
Baked Lemonade Chicken Breasts 1 (6 ounce) can frozen lemonade concentrate 1 cup water 2 1/2 pounds boneless, skinless chicken breasts 1/4 c
- 2
Mix lemonade concentrate and water together
- 3
Pour over chicken in large bowl, being sure the chicken is well coated with lemonade mixture
- 4
Refrigerate 2-4 hours, turning chicken occasionally
- 5
Drain chicken and reserve liquid
- 6
Mix together the flour, salt and pepper in a small paper bag
- 7
Add well-drained chicken, one piece at a time, and shake to coat evenly
- 8
Heat oil in large skillet over moderate heat