🫙 From the Spice Rack
Bacon-Wrapped Chicken with Sour Cream Sauce
Bacon-Wrapped Chicken with Sour Cream Sauce 4 boneless, skinless chicken breasts 8 slices bacon 2 (10 ounce) cans cream of chicken soup 16 ounces sour cream In a bowl, mix cream of...
maineasy
Ingredients4 items
Ingredients
- 4boneless, skinless chicken breasts
- 8slices bacon
- 2(10 ounce) cans cream of chicken soup
- 16ouncesour cream
Directions
- 1
Bacon-Wrapped Chicken with Sour Cream Sauce 4 boneless, skinless chicken breasts 8 slices bacon 2 (10 ounce) cans cream of chicken soup 16 o
- 2
Set aside
- 3
Wrap 1 raw chicken breast with 2 pieces of raw bacon
- 4
Continue to do this 3 more times and place in a 9 x 13-inch baking dish
- 5
Pour soup and sour cream mixture on top of bacon-wrapped chicken, making sure all the chicken is covered
- 6
Bake uncovered at 400 degrees F for 1 hour
- 7
Serve with baked or mashed potatoes
- 8
Use leftover cream sauce over potatoes.