🫙 From the Spice Rack
roasted lime-cilantro roast
Roasted Lime-Cilantro Roast Adapted from a recipe in Bon Appetit! Makes 12 servings. Begin this at least 12 hours before serving. 8 garlic cloves 1 jalapeno pepper, seeded 1/4 cup ...
maineasy
Ingredients8 items
Ingredients
- 8garlic cloves
- 1jalapeno pepper, seeded
- 1/4cupchopped fresh cilantro
- 1/4cuplime juice
- 1tablespooncoriander seeds
- 1tablespooncumin seeds
- 1tablespooncoarse-grain salt
- 1tablespoonolive oil
Directions
- 1
Roasted Lime-Cilantro Roast Adapted from a recipe in Bon Appetit! Makes 12 servings
- 2
Begin this at least 12 hours before serving
- 3
8 garlic cloves 1 jalapeno pepper, seeded 1/4 cup chopped fresh cilantro 1/4 cup lime juice 1 tablespoon coriander seeds 1 tablespoon cumin
- 4
Make 3 to 4 (1-inch) cuts in each side of roast with a sharp knife
- 5
Fill each cut with about 1 teaspoon of paste
- 6
Spread remaining paste over beef
- 7
Wrap tightly with plastic wrap
- 8
chill at least 8 hours or up to 24 hours