🫙 From the Spice Rack
roast beef with garlic crust
Roast Beef with Garlic Crust 1 (3 to 3 1/2 pound) chuck eye, rolled cross rib or prime rib roast 1/4 cup olive oil 3 cloves garlic, peeled and crushed 1 cup bread crumbs 1/4 cup ch...
maineasy
Ingredients7 items
Ingredients
- 1(3 to 3 1/2 pound) chuck eye, rolled
- 1/4cupolive oil
- 3clovegarlic, peeled and crushed
- 1cupbread crumbs
- 1/4cupchopped fresh parsley
- 1teaspoonsalt
- 1/2teaspoonblack pepper
Directions
- 1
Roast Beef with Garlic Crust 1 (3 to 3 1/2 pound) chuck eye, rolled cross rib or prime rib roast 1/4 cup olive oil 3 cloves garlic, peeled a
- 2
Heat oil in skillet
- 3
Add garlic
- 4
Sauté 2 minutes pressing juice from garlic into oil
- 5
Discard garlic
- 6
Mix in bread crumbs, parsley, salt and black pepper
- 7
Press mixture onto roast, coating well
- 8
Insert roast thermometer in thickest portion of muscle