🫙 From the Spice Rack
daisy biscuits
3 ounces cream cheese 1/4 cup butter or margarine 2 1/2 cups self-rising flour 3/4 cup milk 2 1/2 tablespoons orange marmalade 2 1/2 tablespoons raspberry jam Cut cr...
maineasy
Ingredients6 items
Ingredients
- 3ouncecream cheese
- 1/4cupbutter or margarine
- 21/2 cups self-rising flour
- 3/4cupmilk
- 21/2 tablespoons orange marmalade
- 21/2 tablespoons raspberry jam
Directions
- 1
Daisy Biscuits 3 ounces cream cheese 1/4 cup butter or margarine 2 1/2 cups self-rising flour 3/4 cup milk 2 1/2 tablespoons orange marmalad
- 2
Add milk, stirring just until dry ingredients are moistened
- 3
Turn dough out onto a floured surface, and knead 3 or 4 times
- 4
Roll dough to 1/2-inch thickness
- 5
cut with a 2-inch biscuit cutter
- 6
Place on ungreased baking sheets
- 7
Make 6 slits through dough around edges of each biscuit to 1/4 inch from center
- 8
Press thumb in center of each biscuit, leaving an indentation