🫙 From the Spice Rack
hawaiian pot roast
Hawaiian Pot Roast 1 (3 pound) boneless chuck roast 3 tablespoons shortening, melted 1 medium onion, sliced 1/2 cup water 1/4 cup soy sauce 1/4 teaspoon ground ginger 1/4 teaspoon ...
maineasy
Ingredients8 items
Ingredients
- 1(3 pound) boneless chuck roast
- 3tablespoonshortening, melted
- 1medium onion, sliced
- 1/2cupwater
- 1/4cupsoy sauce
- 1/4teaspoonground ginger
- 1/4teaspoonground black pepper
- 8ouncepineapple chunks in juice, undrained
Directions
- 1
Hawaiian Pot Roast 1 (3 pound) boneless chuck roast 3 tablespoons shortening, melted 1 medium onion, sliced 1/2 cup water 1/4 cup soy sauce
- 2
Drain off drippings
- 3
Place onion on top of roast
- 4
Combine next 4 ingredients
- 5
pour over roast
- 6
Cover and bake at 250 degrees F for 2 hours and 45 minutes or until tender
- 7
Add pineapple, mushrooms and celery
- 8
cover and bake an additional 30 minutes
