🫙 From the Spice Rack
tangy beef strips
Tangy Beef Strips 1 (1 pound) boneless sirloin steak 2 tablespoons vegetable oil 1 cup sliced onions 2 cloves garlic, minced 1 cup chili sauce 1/2 cup water 1 teaspoon beef bouillo...
maineasy
Ingredients8 items
Ingredients
- 1(1 pound) boneless sirloin steak
- 2tablespoonvegetable oil
- 1cupsliced onions
- 2clovegarlic, minced
- 1cupchili sauce
- 1/2cupwater
- 1teaspoonbeef bouillon granules
- 1/4teaspoonground cumin
Directions
- 1
Tangy Beef Strips 1 (1 pound) boneless sirloin steak 2 tablespoons vegetable oil 1 cup sliced onions 2 cloves garlic, minced 1 cup chili sau
- 2
In large skillet, quickly brown steak in 1 tablespoon oil
- 3
remove and set aside
- 4
Sauté onions and garlic in remaining tablespoon oil until onions are tender
- 5
Stir in chili sauce, water, beef bouillon granules, cumin and pepper
- 6
Heat to boiling
- 7
add mushrooms and peppers
- 8
simmer 5 minutes
