🫙 From the Spice Rack
pot roast with potatoes
Pot Roast with Potatoes 1 (1 1/2 pound) pot roast 3 garlic cloves, crushed 1 teaspoon salt 1 tablespoon vinegar 1 onion, cut into small pieces 1 tablespoon olives and capers 2 tabl...
maineasy
Ingredients8 items
Ingredients
- 1(1 1/2 pound) pot roast
- 3garlic cloves, crushed
- 1teaspoonsalt
- 1tablespoonvinegar
- 1onion, cut into small pieces
- 1tablespoonolives and capers
- 2tablespoonred oil (oil with annatto)
- 3potatoes, cut into halves
Directions
- 1
Pot Roast with Potatoes 1 (1 1/2 pound) pot roast 3 garlic cloves, crushed 1 teaspoon salt 1 tablespoon vinegar 1 onion, cut into small piec
- 2
Make small holes in the meat and fill with chopped onions olives and capers
- 3
Brown the meat in the Red Oil
- 4
Sauté the potatoes
- 5
Cover with water
- 6
Season to taste
- 7
Cook for 45 minutes covered, over low heat.