shelly's personal favorite meatballs

Directions

1. 1

   Shelly's Personal Favorite Meatballs (T&T) Posted by Shellbob at recipegoldmine.com 3:27:09pm 9/6/03 I am, believe it or not, half Italian,

2. 2

   Here is one that is tried and true

3. 3

   1 pound lean ground beef 1 pound lean ground pork 2 large eggs 4 cloves garlic, minced 1 teaspoon salt 1/2 teaspoon pepper 2/3 cup freshly g

4. 4

   Combine all ingredients in a bowl and mix together well using your hands

5. 5

   Form mixture into balls, 1 inch (or smaller or larger) in diameter (I use a mini cookie scoop or melon baller to get a uniform size)

6. 6

   Place balls on cookie sheets and roast in oven for 10 to 15 minutes until browned

7. 7

   Add to your favorite pasta sauce and allow them to simmer, or just eat them by themselves or use in any recipe calling for meatballs

8. 8

   If freezing for future use, allow to cool on pan and once pans are cool, place in freezer for 1/2 hour