eating well mayonnaise
Eating Well Mayonnaise Posted by CookinMom at recipegoldmine.com May 19, 2001 Here is a recipe from the recently (and sadly) defunct magazine, "Eating Well." In addition to elimina...
Ingredients
- 1tablespooncornstarch
- 11/2 teaspoons dry mustard, preferably colman's
- 1teaspoongranulated sugar
- 1/2teaspoonsalt or more to taste
- 3/4cupbuttermilk
- 1large egg
- 2tablespoonfresh lemon juice
- 1tablespoonextra virgin olive oil
Directions
- 1
Eating Well Mayonnaise Posted by CookinMom at recipegoldmine.com May 19, 2001 Here is a recipe from the recently (and sadly) defunct magazin
- 2
Calories are cut from 90 to 20 per tablespoon
- 3
1 tablespoon cornstarch 1 1/2 teaspoons dry mustard, preferably Colman's 1 teaspoon granulated sugar 1/2 teaspoon salt or more to taste Pinc
- 4
Add 1/4 cup of the buttermilk and whisk until you have a smooth paste
- 5
Add the egg and the remaining 1/2 cup buttermilk and whisk until smooth
- 6
Set the pan over medium-low heat and cook, whisking until the mixture comes to a simmer and thickens
- 7
Continue to whisk for 15 seconds, then remove the pan from the heat
- 8
Whisk in the lemon juice and oil
