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turkey broccoli casserole
Turkey Broccoli Casserole Source: American Diabetes Association Family cookbook Vol 1, 1987 - shared, but not tested, by Elizabeth Rodier November 1993 Yield: 8 servings 2 (10 ounc...
maineasy
Ingredients5 items
Ingredients
- 2(10 ounces) packages frozen broccoli
- 2cupcooked and diced turkey
- 1(10 ounce) can cream of mushroom soup
- 1/2cupheavy cream
- 1/2cupcheddar cheese, grated
Directions
- 1
Turkey Broccoli Casserole Source: American Diabetes Association Family cookbook Vol 1, 1987 - shared, but not tested, by Elizabeth Rodier No
- 2
Cook broccoli according to package directions
- 3
Layer in 12 x 8-inch baking dish
- 4
Spread turkey evenly on top
- 5
Combine soup with cream, mix until smooth and pour over turkey
- 6
Sprinkle grated cheese on top
- 7
Bake for 30 minutes
- 8
Let stand 5 minutes before serving