smoked gouda-stuffed chicken wrapped in bacon

Directions

1. 1

   Smoked Gouda-Stuffed Chicken Wrapped in Bacon Yield: 4 servings 4 boneless chicken breasts 3 tablespoons butter Salt 1/2 teaspoon pepper 1/2

2. 2

   Flatten each chicken breast to 1/4-inch thickness

3. 3

   Combine pepper, garlic powder, paprika and the cayenne together in a small bowl and spread evenly on both sides of the chicken breasts

4. 4

   Salt to taste

5. 5

   Cut the smoked Gouda into small pieces and place one quarter of the cheese on each breast

6. 6

   Press down firmly and roll the breast starting with the narrow end

7. 7

   Wrap each chicken breast with one piece of bacon

8. 8

   Melt the butter in a skillet over medium heat