🫙 From the Spice Rack
cheese crackers
Cheese Crackers Yield: 18 servings 1/2 pound Cheddar, shredded 16 tablespoons butter, softened 1/2 cup Splenda 3 cups soy flour Combine cheese and butter. Stir in remaining ingredi...
maineasy
Prep15 min
Cook30 min
Total45 min
Ingredients4 items
Ingredients
- 1/2poundcheddar, shredded
- 16tablespoons butter, softened
- 1/2cupsplenda
- 3cups soy flour
Directions
- 1
Cheese Crackers Yield: 18 servings 1/2 pound Cheddar, shredded 16 tablespoons butter, softened 1/2 cup Splenda 3 cups soy flour Combine chee
- 2
Stir in remaining ingredients
- 3
shape into a roll and chill until ready to bake
- 4
Preheat oven to 375 degrees F
- 5
Slice roll very thinly
- 6
place on cookie sheets and bake about 10 minutes
- 7
Makes 6 to 8 dozen
- 8
4 crackers per serving