🫙 From the Spice Rack
olive and rosemary focaccia
Olive and Rosemary Focaccia Source: Bridgford Frozen Bread 1 loaf frozen bread dough, thawed 1 to 2 tablespoons olive oil 1 tablespoon fresh rosemary 1/2 cup pimento-stuffed green ...
maineasy
Ingredients5 items
Ingredients
- 1loaf frozen bread dough, thawed
- 1to 2 tablespoons olive oil
- 1tablespoonfresh rosemary
- 1/2cuppimento-stuffed green olives
- 1/2cupkalamata (greek) olives or ripe olives, pitted
Directions
- 1
Olive and Rosemary Focaccia Source: Bridgford Frozen Bread 1 loaf frozen bread dough, thawed 1 to 2 tablespoons olive oil 1 tablespoon fresh
- 2
Lightly grease 12-inch round pizza pan or large flat baking sheet
- 3
On lightly floured surface, roll dough into 12-inch circle
- 4
Spread dough to rim of pizza pan or place on greased baking sheet
- 5
Brush dough with olive oil
- 6
Prick entire surface of dough with fork
- 7
Sprinkle with rosemary
- 8
Top evenly with olives, if using