🫙 From the Spice Rack
mincemeat salad
1 (20 1/2 ounce) jar mincemeat (brandy flavored) 1 (8 ounce) can crushed pineapple 1 small apple, finely chopped 1 (6 ounce) box cherry flavored gelatin 1 cup chopp...
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Ingredients8 items
Ingredients
- 1(20 1/2 ounce) jar mincemeat (brandy flavored)
- 1(8 ounce) can crushed pineapple
- 1small apple, finely chopped
- 1(6 ounce) box cherry flavored gelatin
- 1cupchopped pecans or walnuts
- 1envelope knox unflavored gelatine
- 31/2 cups boiling water
- 1/4cupcold water
Directions
- 1
Mincemeat Salad 1 (20 1/2 ounce) jar mincemeat (brandy flavored) 1 (8 ounce) can crushed pineapple 1 small apple, finely chopped 1 (6 ounce)
- 2
Core and chop apple (do not peel)
- 3
Soften unflavored gelatine in cold water
- 4
set aside
- 5
Dissolve cherry flavored gelatin in boiling water
- 6
add unflavored gelatine mixture and stir until gelatin dissolves
- 7
Chill until consistency of unbeaten egg white
- 8
Stir in mincemeat, pineapple, apple and nuts