🫙 From the Spice Rack
ambrosia bavarian
1 small box orange Jell-O 2 tablespoons granulated sugar 1/4 teaspoon salt 1 cup boiling water 1 cup orange juice 1 (8 ounce) container Cool Whip, thawed 1 (8 oun...
sideeasy
Ingredients8 items
Ingredients
- 1small box orange jell-o
- 2tablespoongranulated sugar
- 1/4teaspoonsalt
- 1cupboiling water
- 1cuporange juice
- 1(8 ounce) container cool whip, thawed
- 1(8 ounce) can crushed pineapple, drained, juice reserved
- 1/2cupflaked coconut
Directions
- 1
Ambrosia Bavarian 1 small box orange Jell-O 2 tablespoons granulated sugar 1/4 teaspoon salt 1 cup boiling water 1 cup orange juice 1 (8 oun
- 2
Stir in orange juice and syrup from pineapple
- 3
Chill until thick as unbeaten egg white
- 4
Beat until fluffy light with beater
- 5
Stir in Cool Whip until well blended, then fold in pineapple and coconut
- 6
Pour into large bowl and chill.