🫙 From the Spice Rack
seafoam salad
2 (16 ounce) cans pears (in light syrup or their own juice) 1 small box lime gelatin 1 cup cottage cheese 1/2 cup mayonnaise Juice of 1 lime 1 teaspoon prepared horse...
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Ingredients5 items
Ingredients
- 2(16 ounce) cans pears (in light syrup
- 1small box lime gelatin
- 1cupcottage cheese
- 1/2cupmayonnaise
- 1teaspoonprepared horseradish
Directions
- 1
Seafoam Salad 2 (16 ounce) cans pears (in light syrup or their own juice) 1 small box lime gelatin 1 cup cottage cheese 1/2 cup mayonnaise J
- 2
Drain pears and chop them fine
- 3
Reserve fruit and measure 1 cup of the pear liquid, discarding the remainder or saving it for another use
- 4
In a small pan, bring the pear liquid to a boil
- 5
Sprinkle in the gelatin and stir it until it dissolves
- 6
In a medium bowl, combine remaining ingredients
- 7
Beat well with an electric mixer
- 8
Pour in the gelatin mixture and beat just to combine