🫙 From the Spice Rack
lemon pretzel pie
Lemon Pretzel Pie 1 small box lemon gelatin 1 1/2 cups boiling water 1 pint vanilla ice cream 1/2 teaspoon ground ginger 2 teaspoons grated lemon peel 1/4 cup soft butter or margar...
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Ingredients8 items
Ingredients
- 1small box lemon gelatin
- 11/2 cups boiling water
- 1pint vanilla ice cream
- 1/2teaspoonground ginger
- 2teaspoongrated lemon peel
- 1/4cupsoft butter or margarine
- 3tablespoongranulated sugar
- 3/4cupmedium-fine pretzel crumbs (from thin pretzel sticks)
Directions
- 1
Lemon Pretzel Pie 1 small box lemon gelatin 1 1/2 cups boiling water 1 pint vanilla ice cream 1/2 teaspoon ground ginger 2 teaspoons grated
- 2
pour in boiling water, stirring until gelatin is dissolved
- 3
Stir in ice cream until well blended
- 4
Add ginger and lemon peel
- 5
Partially fill large bowl with ice cubes and water
- 6
set bowl of gelatin mixture into it to hasten setting
- 7
If kitchen is very warm, place both bowls in refrigerator
- 8
As gelatin mixture begins to set around edges, stir occasionally