🫙 From the Spice Rack
peach fluff pie
Peach Fluff Pie 1 pie shell (any type) 1 small box orange gelatin 1/4 cup granulated sugar 1 (12 ounce) package frozen peaches 1/2 cup plus 2 tablespoons orange juice 2 tablespoons...
sideeasy
Ingredients8 items
Ingredients
- 1pie shell (any type)
- 1small box orange gelatin
- 1/4cupgranulated sugar
- 1(12 ounce) package frozen peaches
- 1/2cupplus 2 tablespoons orange juice
- 2tablespoonlemon juice
- 21/2 tablespoons lime juice
- 1packagedessert topping
Directions
- 1
Peach Fluff Pie 1 pie shell (any type) 1 small box orange gelatin 1/4 cup granulated sugar 1 (12 ounce) package frozen peaches 1/2 cup plus
- 2
Add sugar and pinch of salt
- 3
Add 1/3 cup syrup from defrosted peaches
- 4
Add orange, lemon and lime juice
- 5
Chill until slightly thickened, stirring occasionally
- 6
Make dessert topping with 1/2 cup milk and almond extract
- 7
Fold in chopped peaches and gelatin mixture
- 8
Put mixture in pie shell and chill for 3 hours
