pita bread
Pita Bread Posted by FootsieBear at recipegoldmine.com 6/24/01 7:18:20 am 1 1/4 cups water 3 1/2 cups bread flour 1 teaspoon salt 2 tablespoons olive oil 2 teaspoons instant yeast
Ingredients
- 11/4 cups water
- 31/2 cups bread flour
- 1teaspoonsalt
- 2tablespoons olive oil
- 2teaspoons instant yeast
Directions
- 1
Pita Bread Posted by FootsieBear at recipegoldmine.com 6/24/01 7:18:20 am 1 1/4 cups water 3 1/2 cups bread flour 1 teaspoon salt 2 tablespo
- 2
Set on dough cycle
- 3
When cycle is finished, remove dough to floured surface and punch down before shaping
- 4
Shape the dough in to a single smooth ball and divide into 8 equal pieces
- 5
Shape each piece of dough in to a smooth round ball and then flatten in to a disc about 1-inch thick
- 6
Cover the dough with a damp towel and allow to rest for 10 minutes
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Preheat oven to 475 degrees F
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Place baking stone or cookie sheet in oven while it's heating