🫙 From the Spice Rack

pineapple raspberry cake

Name: pineapple raspberry cake
Ingredients: 1 box lemon butter type cake mix; 1 small box raspberry flavored gelatin; 3/4 cup boiling water; 1/2 cup orange juice; 1/4 cup juice, drained from pineapple; 1 (8 1/2 ounce) can crushed pineapple, drained; 1/2 cup chopped almonds, toasted; 1/2 pint (1 cup) whipping cream

1 box lemon butter type cake mix 1 small box raspberry flavored gelatin 3/4 cup boiling water 1/2 cup orange juice 1/4 cup juice, drained from pineapple

maineasy

Ingredients8 items

Ingredients

1box lemon butter type cake mix
1small box raspberry flavored gelatin
3/4cupboiling water
1/2cuporange juice
1/4cupjuice, drained from pineapple
1(8 1/2 ounce) can crushed pineapple, drained
1/2cupchopped almonds, toasted
1/2pint (1 cup) whipping cream

Directions

1
Pineapple-Raspberry Cake 1 box lemon butter type cake mix 1 small box raspberry flavored gelatin 3/4 cup boiling water 1/2 cup orange juice
2
cool and remove from pans
3
Dissolve gelatin in boiling water
4
Stir in juices
5
Place bowl in pan of ice water
6
stir until thick
7
Add pineapple and almonds
8
Keep cool, but do not let set

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