🫙 From the Spice Rack
blackberry cake
1 (18.25 ounce) box white cake mix (with pudding in the mix) 1 small box black raspberry flavored gelatin 1 cup vegetable oil 1/2 cup milk 4 eggs 1 cup fresh or fro...
maineasy
Ingredients8 items
Ingredients
- 1(18.25 ounce) box white cake mix (with pudding in the mix)
- 1small box black raspberry flavored gelatin
- 1cupvegetable oil
- 1/2cupmilk
- 4eggs
- 1cupfresh or frozen blackberries
- 1cupflaked coconut
- 1cupchopped pecans
Directions
- 1
Blackberry Cake 1 (18.25 ounce) box white cake mix (with pudding in the mix) 1 small box black raspberry flavored gelatin 1 cup vegetable oi
- 2
In large mixing bowl, combine cake mix, gelatin, oil and milk
- 3
Mix well until blended
- 4
Add eggs, one at a time, and mix after each addition
- 5
Fold in blackberries, pecans and coconut
- 6
Bake at 350 degrees for 25 to 30 minutes
- 7
Cool in pan(s) for 10 minutes
- 8
Makes 6 to 8 servings