🫙 From the Spice Rack
spider cookies
Spider Cookies Source: American Dairy Association 1 cup (2 sticks) butter, softened 1 1/4 cups granulated sugar 1 egg 3 (1 ounce) squares semisweet chocolate, melted and slightly c...
maineasy
Ingredients8 items
Ingredients
- 1cup(2 sticks) butter, softened
- 11/4 cups granulated sugar
- 1egg
- 3(1 ounce) squares semisweet chocolate,
- 21/2 cups all-purpose flour
- 1/4cupcocoa
- 1/2teaspoonbaking powder
- 1/4teaspoonsalt
Directions
- 1
Spider Cookies Source: American Dairy Association 1 cup (2 sticks) butter, softened 1 1/4 cups granulated sugar 1 egg 3 (1 ounce) squares se
- 2
Beat in egg and then melted chocolate
- 3
Beat in flour, cocoa, baking powder and salt until combined
- 4
Divide dough in half and shape each half into a roll about 8 inches long
- 5
Wrap in wax paper or plastic wrap
- 6
Refrigerate at least 2 hours or overnight
- 7
Preheat oven to 350 degrees F
- 8
Cut rolls into 1/4-inch slices and place 1 inch apart on ungreased cookie sheet