🫙 From the Spice Rack
ghostly shepherd's pie
Ghostly Shepherd's Pie Source: Betty Crocker - used with permission Treat your little ghosts and goblins to a tummy-warming stew that looks them right in the eye! 1 pound lean grou...
italianmaineasy
Ingredients8 items
Ingredients
- 1poundlean ground beef
- 1medium onion, coarsely chopped
- 21/2 cups green giant® frozen mixed vegetables
- 1(14 1/2 ounce) can diced tomatoes with italian herbs, undrai
- 1(12 ounce) jar home-style beef gravy
- 13/4 cups water
- 2tablespoonbutter or margarine
- 1/4teaspoongarlic powder
Directions
- 1
Ghostly Shepherd's Pie Source: Betty Crocker - used with permission Treat your little ghosts and goblins to a tummy-warming stew that looks
- 2
Spray 12-inch skillet with cooking spray
- 3
Cook beef and onion in skillet over medium heat 8 to 10 minutes, stirring occasionally, until brown
- 4
Set 12 peas (from frozen vegetables) aside for garnish
- 5
Add remaining frozen vegetables, tomatoes and gravy to beef mixture
- 6
Heat to boiling
- 7
reduce heat to medium-low
- 8
Cover and cook 8 to 10 minutes, stirring occasionally, until vegetables are crisp-tender