🫙 From the Spice Rack
dead bat pull aparts
Dead Bat Pull Aparts 1/2 cup margarine, melted 1 (1 ounce) envelope onion soup mix 2 (7.5 ounce) cans home-style biscuits, refrigerated 1 (3.8 ounce) can sliced ripe olives, draine...
maineasy
Ingredients5 items
Ingredients
- 1/2cupmargarine, melted
- 1(1 ounce) envelope onion soup mix
- 2(7.5 ounce) cans home-style biscuits, refrigerated
- 1(3.8 ounce) can sliced ripe olives, drained
- 1cupcheddar cheese, shredded
Directions
- 1
Dead Bat Pull Aparts 1/2 cup margarine, melted 1 (1 ounce) envelope onion soup mix 2 (7.5 ounce) cans home-style biscuits, refrigerated 1 (3
- 2
Combine the melted margarine and onion soup mix in a 9 x 13-inch baking pan
- 3
Cut each biscuit into 3 pieces
- 4
Roll the pieces in butter mixture and leave in the pan
- 5
Sprinkle the olives and cheese over the top
- 6
Bake for 20 minutes
- 7
Serves 20
- 8
Daily Values: 6% vitamin A, 0% vitamin C, 6% calcium, 4% iron