🫙 From the Spice Rack
barbecued alligator tail
Barbecued Alligator Tail Posted by Cookin'Mom at recipegoldmine.com 10/23/2001 6:58 am 4 alligator tail steaks about 3/4-inch thick Milk for marinade 1/2 teaspoon fresh ground blac...
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Ingredients4 items
Ingredients
- 4alligator tail steaks about 3/4-inch thick
- 1/2teaspoonfresh ground black pepper
- 1/4teaspooncayenne pepper
- 1tablespoonrosemary
Directions
- 1
Barbecued Alligator Tail Posted by Cookin'Mom at recipegoldmine.com 10/23/2001 6:58 am 4 alligator tail steaks about 3/4-inch thick Milk for
- 2
Season meat with black and cayenne peppers
- 3
Place meat in the bowl, add milk as needed to cover
- 4
Let marinate 3 to 4 hours
- 5
Remove meat from marinade, discard marinade
- 6
Pat the meat dry
- 7
Re-season the meat, if desired, with black and red peppers
- 8
Add salt to taste, if desired
