🫙 From the Spice Rack
7-Up Basting Sauce
7-Up Basting Sauce Source: 7-Up® cookbook - 1969 1/2 cup butter, melted 1 cup 7-Up® 2 tablespoons lemon juice 1/2 teaspoon salt Dash of cayenne pepper Blend ingredients in a saucep...
maineasy
Ingredients5 items
Ingredients
- 7up basting sauce
- 1/2cupbutter, melted
- 1cup7-up®
- 2tablespoonlemon juice
- 1/2teaspoonsalt
Directions
- 1
7-Up Basting Sauce Source: 7-Up® cookbook - 1969 1/2 cup butter, melted 1 cup 7-Up® 2 tablespoons lemon juice 1/2 teaspoon salt Dash of caye
- 2
Remove from heat
- 3
Baste poultry or fish every 15 minutes during broiling or baking period
- 4
Makes 1 1/2 cups sauce.