Hawaiian Fruit Barbecue Sauce

Directions

1. 1

   Hawaiian Fruit Barbecue Sauce This is particularly recommended for barbecuing spare ribs

2. 2

   1 (1 pound 1 ounce) can drained apricot halves 1 (1 pound 14 ounce) can sliced peaches 1 medium can crushed pineapple 1 cup vinegar 1 cup fi

3. 3

   Put puréed fruit in a saucepan, then add remaining ingredients

4. 4

   Simmer very slowly until thick

5. 5

   This sauce freezes nicely, so you may want to make enough to put in the freezer for future occasions.