🫙 From the Spice Rack
Chicken Asado
2 broiler-fryer chickens, halved 2 cups olive oil 2 cups vinegar 1 cup dry wine 1 tablespoon salt 1 teaspoon red pepper flakes 2 teaspoons oregano 1 teaspoon thyme
maineasy
Ingredients8 items
Ingredients
- 2broiler-fryer chickens, halved
- 2cupolive oil
- 2cupvinegar
- 1cupdry wine
- 1tablespoonsalt
- 1teaspoonred pepper flakes
- 2teaspoonoregano
- 1teaspoonthyme
Directions
- 1
Chicken Asado 2 broiler-fryer chickens, halved 2 cups olive oil 2 cups vinegar 1 cup dry wine 1 tablespoon salt 1 teaspoon red pepper flakes
- 2
coat chicken halves with sauce and place on preheated charcoal grill
- 3
Cook approximately 1 hour or until done, basting frequently and turning
- 4
Makes 4 servings.