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grilled pineapple with nutella

Name: grilled pineapple with nutella
Ingredients: 2 pineapples, peeled, cut crosswise into 1/2-inch; 2/3 cup mascarpone cheese, room temperature; 1/2 teaspoon vanilla extract; 2/3 cup nutella; 6 tablespoon whipping cream; 3 tablespoon chopped toasted hazelnuts; 10 to 12 servings

Grilled Pineapple with Nutella Source: Giada De Laurentiis - Everyday Italian 2 pineapples, peeled, cut crosswise into 1/2-inch thick slices and core removed 2/3 cup mascarpone che...

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Ingredients7 items

Ingredients

2pineapples, peeled, cut crosswise into 1/2-inch
2/3cupmascarpone cheese, room temperature
1/2teaspoonvanilla extract
2/3cupnutella
6tablespoonwhipping cream
3tablespoonchopped toasted hazelnuts
10to 12 servings

Directions

1
Grilled Pineapple with Nutella Source: Giada De Laurentiis - Everyday Italian 2 pineapples, peeled, cut crosswise into 1/2-inch thick slices
2
If you do not have a barbecue, you can use an indoor grill pan set to medium high heat
3
Lightly oil the grill
4
Grill the pineapple slices until heated through and beginning to brown, about 3 minutes per side
5
It's important to leave the pineapples on the grill, untouched so that you can create the grill marks
6
While the pineapples are cooking, whisk the mascarpone and vanilla in a small bowl to blend
7
Set aside
8
Combine the chocolate-hazelnut spread and cream in a small bowl and stir to combine

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