🫙 From the Spice Rack
garlic shrimp
2 pounds shrimp, peeledled 2 cloves garlic, minced Salt, to taste Dash of Worcestershire sauce 1 to 2 tablespoons chives (optional) 1/2 cup butter 3 lemons, juiced
sideeasy
Ingredients6 items
Ingredients
- 2poundshrimp, peeledled
- 2clovegarlic, minced
- 1to 2 tablespoons chives (optional)
- 1/2cupbutter
- 3lemons, juiced
- 1/2cupparsley, minced
Directions
- 1
Garlic Shrimp 2 pounds shrimp, peeledled 2 cloves garlic, minced Salt, to taste Dash of Worcestershire sauce 1 to 2 tablespoons chives (opti
- 2
Remove from heat
- 3
add lemon juice, salt, pepper, Worcestershire, parsley and chives
- 4
Add shrimp
- 5
Marinate for 20 minutes
- 6
Put shrimp on skewers
- 7
Put foil on barbecue and lay shrimp on foil
- 8
Grill for 6 to 10 minutes or until done.