🫙 From the Spice Rack
Peach Barbecued Spare Ribs
Peach Barbecued Spare Ribs 4 pounds spare ribs Onions 1/2 cup soy sauce 1/4 cup catsup 1/2 cup Hiram Walker Peach Flavored Brandy 2 cloves garlic, crushed, finely chopped Arrange r...
maineasy
Ingredients7 items
Ingredients
- 4poundspare ribs
- 1/2cupsoy sauce
- 1/4cupcatsup
- 1/2cuphiram walker peach flavored brandy
- 2clovegarlic, crushed, finely chopped
- 3teaspoonhoney
- 1tablespoonmarinade sauce
Directions
- 1
Peach Barbecued Spare Ribs 4 pounds spare ribs Onions 1/2 cup soy sauce 1/4 cup catsup 1/2 cup Hiram Walker Peach Flavored Brandy 2 cloves g
- 2
Cover with thinly sliced onions
- 3
Add water to bottom of pan
- 4
Cover with foil and bake at 350 degrees F for 1 hour
- 5
Meanwhile, prepare marinade by mixing soy sauce, catsup, brandy and garlic
- 6
Marinate ribs for 4 hours in the marinade
- 7
Bake at 350 degrees F for 30 to 35 minutes
- 8
Glaze with honey mixture