🫙 From the Spice Rack
Hawaiian Beef Kebabs
Hawaiian Beef Kebabs 1/2 cup catsup 1/4 cup vinegar 2 teaspoons brown sugar 3 tablespoons lemon juice 3 teaspoons grated onion 1/2 teaspoon prepared mustard 1 tablespoon Worcesters...
sideeasy
Ingredients8 items
Ingredients
- 1/2cupcatsup
- 1/4cupvinegar
- 2teaspoonbrown sugar
- 3tablespoonlemon juice
- 3teaspoongrated onion
- 1/2teaspoonprepared mustard
- 1tablespoonworcestershire sauce
- 3tablespoondry sherry
Directions
- 1
Hawaiian Beef Kebabs 1/2 cup catsup 1/4 cup vinegar 2 teaspoons brown sugar 3 tablespoons lemon juice 3 teaspoons grated onion 1/2 teaspoon
- 2
Bring to boil and let cool completely
- 3
Place raw meat in large, shallow plastic container with lid
- 4
Pour sauce over meat
- 5
Marinate for 24 hours, turning every 3 hours
- 6
Place meat on skewers alternating with pineapple chunks, bell pepper and onion
- 7
Cook to desired doneness on barbecue grill or under oven broiler
- 8
Yields 6 servings.
