🫙 From the Spice Rack
Grilled Pork With Salsa
Grilled Pork with Salsa 1/3 cup fresh lime juice 1/4 cup soy sauce 1 teaspoon dried whole oregano 1/2 teaspoon dried whole thyme 1 (1-pound) pork tenderloin Homemade salsa Lime wed...
sideeasy
Ingredients5 items
Ingredients
- 1/3cupfresh lime juice
- 1/4cupsoy sauce
- 1teaspoondried whole oregano
- 1/2teaspoondried whole thyme
- 1(1-pound) pork tenderloin
Directions
- 1
Grilled Pork with Salsa 1/3 cup fresh lime juice 1/4 cup soy sauce 1 teaspoon dried whole oregano 1/2 teaspoon dried whole thyme 1 (1-pound)
- 2
Add tenderloin, turning to coat evenly
- 3
Cover or seal, and refrigerate at least 4 hours
- 4
Remove tenderloin from marinade
- 5
Grill, covered, 6 inches from hot coals (450 degrees F) for 30 minutes or until done, turning and basting once
- 6
To serve, thinly slice tenderloin, and arrange slices on a serving platter
- 7
Garnish with lime wedges, and serve with salsa.
