🫙 From the Spice Rack
Brew Burgers
Brew Burgers Yield: 4 servings 1 1/2 pounds ground beef 1 large sweet onion, 1/2-inch slices 4 (1 ounce) slices Swiss cheese 4 crusty white or whole wheat rolls, split Lettuce Brew...
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Ingredients6 items
Ingredients
- 11/2 pounds ground beef
- 1large sweet onion, 1/2-inch slices
- 4(1 ounce) slices swiss cheese
- 4crusty white or whole wheat rolls, split
- 1/4cupheinz 57 sauce
- 1/4cupbeer
Directions
- 1
Brew Burgers Yield: 4 servings 1 1/2 pounds ground beef 1 large sweet onion, 1/2-inch slices 4 (1 ounce) slices Swiss cheese 4 crusty white
- 2
Microwave on HIGH for 1 1/2 minutes until bubbly
- 3
set aside
- 4
Shape ground beef into four 3/4-inch thick patties
- 5
Place onion slices on grid over medium, ash-covered coals
- 6
Grill onions, uncovered, 5 minutes
- 7
Add patties
- 8
continue to grill, uncovered, for 13 to 15 minutes or until onions are tender and burger centers are no longer pink, turning occasionally
