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Sweet and Sour Raspberry Glazed Ribs
Sweet and Sour Raspberry Glazed Ribs Source: The Great Ribs Book by Hugh Carpenter and Teri Sandison 2 sides spareribs or your favorite ribs 1 recipe Sweet and Sour Raspberry Glaze...
chinesesideeasy
Ingredients8 items
Ingredients
- 2sides spareribs or your favorite ribs
- 1recipe sweet and sour raspberry glaze
- 2tablespoonwhite sesame seeds
- 1/2cupraspberry jam
- 1/2cupwine vinegar
- 1/4cupdark soy sauce
- 1/4cupfinely minced ginger
- 2teaspoonchile sauce
Directions
- 1
Sweet and Sour Raspberry Glazed Ribs Source: The Great Ribs Book by Hugh Carpenter and Teri Sandison 2 sides spareribs or your favorite ribs
- 2
Then place the ribs in a rectangular dish or baking pan
- 3
To make the glaze, in an ungreased skillet over high heat toast the sesame seeds until golden
- 4
Transfer the seeds to a bowl and combine with the remaining glaze ingredients
- 5
Stir well
- 6
Coat the ribs evenly on both sides with the glaze
- 7
Reserve the extra glaze
- 8
Marinate the ribs, refrigerated, for at least 15 minutes